After making this just one time, it will quickly become your favorite vegetable side dish!
Author: Adapted by Catherine Daugherty
Recipe type: Vegetable Side Dish
Serves: 6 servings
Ingredients
1 pkg. (16 oz) frozen mixed vegetables, thawed
1 large onion, chopped
3 celery ribs, chopped
1 cup shredded cheddar cheese
1 cup mayonnaise
¾ cup crushed butter-flavored crackers
Instructions
Preheat oven to 350 degrees F.
Lightly spray an 8" x 8" baking dish with canola oil.
Mix first 5 ingredients together and spoon into prepared baking dish. Top with crushed crackers.
Bake uncovered for 30 to 35 minutes or until heated through and bubbly.
Serve immediately and enjoy!
Notes
*This recipe can easily be doubled or tripled!
UPDATE! My friend Maribeth says she chopped up cooked chicken breast to add to the dish and made a main dish meal out of it. She also added a sprinkling of dry ranch dressing to the mayonnaise before mixing up. I'm making this again with chicken! YUM! I think chopped ham will work wonderfully as well.
Recipe by Pray Cook Blog at https://praycookblog.com/my-new-favorite-veggie-casserole-thanksgivings-coming/