Easy Chicken Tacos – A Shared Recipe
 
 
Ingredients
  • 1 or 2 rotisserie chickens depending on how many people you are feeding.
  • 1 or 2 packages taco CHICKEN seasoning
  • 1 package shredded cheese
  • 1 container sour cream
  • shredded lettuce
  • pico de gallo (can be found premade at Walmart in produce section)
  • corn tortilla's
  • a bit of cooking oil
Instructions
  1. Remove chicken meat from the bone and tear into semi-shreds into a large bowl. Coat with 1 package chicken taco seasoning per rotisserie you are using. Toss chicken to coat. Use your hands and really get it covered well. Heat for a few minutes in the microwave and then cover.
  2. Use a griddle or some sort of flat pan and pour a small amount of oil into the pan/griddle. Give it a few minutes to heat up and then brown enough corn tortilla's to serve dinner with. You can flip them a few times to make sure they really brown nicely. Place in a warmer or covered dish.
  3. Serve with all the trimmings and enjoy!
Recipe by Pray Cook Blog at https://praycookblog.com/easy-chicken-tacos-a-shared-recipe/