My New Favorite Mixed Veggie Casserole
Prep time
Cook time
Total time
After making this just one time, it will quickly become your favorite vegetable side dish!
Recipe type: Vegetable Side Dish
Serves: 6 servings
  • 1 pkg. (16 oz) frozen mixed vegetables, thawed
  • 1 large onion, chopped
  • 3 celery ribs, chopped
  • 1 cup shredded cheddar cheese
  • 1 cup mayonnaise
  • ¾ cup crushed butter-flavored crackers
  1. Preheat oven to 350 degrees F.
  2. Lightly spray an 8" x 8" baking dish with canola oil.
  3. Mix first 5 ingredients together and spoon into prepared baking dish. Top with crushed crackers.
  4. Bake uncovered for 30 to 35 minutes or until heated through and bubbly.
  5. Serve immediately and enjoy!
*This recipe can easily be doubled or tripled!

UPDATE! My friend Maribeth says she chopped up cooked chicken breast to add to the dish and made a main dish meal out of it. She also added a sprinkling of dry ranch dressing to the mayonnaise before mixing up. I'm making this again with chicken! YUM! I think chopped ham will work wonderfully as well.
Recipe by Pray Cook Blog at