Easy Peasy Cheeseburger Pie
Prep time
Cook time
Total time
This impossibly easy meat pie blends the wonderful flavors of hamburger, onion and cheese. A family pleaser!
Recipe type: Main Dish
Serves: 6 servings
  • 1 lb. lean ground beef
  • 1 large onion chopped (at least 1 cup)
  • ½ teaspoon salt
  • 1½ cups shredded Cheddar cheese*
  • ½ cup Bisquick mix
  • 1¼ cups milk
  • 2 eggs
  1. Heat oven to 400 degrees F. Spray 9" glass pie plate with cooking spray.
  2. In a 10 inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate, sprinkle with cheese.
  3. In a small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour over the meat and cheese mixture.
  4. Bake about 25 minutes or until knife inserted in the center comes out clean.
*A mixture of cheeses will give depth of flavor. Suggest Pepperjack, Monterey Jack, or other favorites.
Recipe by Pray Cook Blog at https://praycookblog.com/easy-peasy-cheeseburger-pie/