Nothing says “autumn” like a spicy, rich, cream cheese filled pumpkin roll. This is the best pumpkin roll I’ve ever tasted. Humble huh? 🙂 This cake batter starts out with a beating — eggs that is. Beat the eggs for 5 minutes. Use the mixer, save your arm! I could dip my finger in that … Read more
My Chief Culinary Consultant is aptly named because he spent 38 years in the Fire Service, 22 years as a Chief. The Culinary Consultant part comes from the fact that he is always on the look-out for interesting recipes and is a ready and willing taste-tester! He did this long before this blog was even … Read more