If You Can Keep It, by Eric Metaxas – Listen Up!

Hello friends!  Can you believe it is July?  My head is still stuck in April and I honestly can’t believe May and June have flown by.  It was my intention to give you a super new recipe for the 4th of July but I changed my mind yesterday.  (For my readers from around the world, … Read more

My Nephew’s Family-Favorite Pepperoni Bread

After a full-on Thanksgiving week of turkey, baked sliced ham, dressing, mashed potatoes, and a zillion side dishes I am usually “over-it.” Toss in a couple of holiday parties featuring turkey or ham and when Christmas dinner rolls around I am designing a menu based on pasta sauce or even meatloaf! I don’t think it … Read more

My New Butter Bell Crock … Got Butter?

On a recent trip to Gatlinburg, Tennessee, I wandered into a Paula Deen Family Kitchen Shop. I’ve never seen one of these shops before. I won’t go all buttery ya’ll, but honestly it is a beautiful shop! The very first display I see is for Butter Bell Crocks.  Since I leave a small dish of butter … Read more